Shelf-life and Freshness
Waffly Good Waffles are par-baked and flash-frozen to lock in the freshness of the waffle without water crystallization. This means our waffles keep in the freezer for up to 3 months, and when reheated properly, taste just like they came off the waffle iron.
Reheating Waffly Good Waffles is a snap! Simply remove the waffle from its packaging, and place directly into your toaster or toaster oven. Set the temperature to 425-450F, and heat for 4 minutes 30 seconds**. Remove the waffle onto a plate and allow to cool for 30-60 seconds. This allows re-crisping of the outside of the waffle to occur.
NEVER MICROWAVE WAFFLES! Microwaving waffles warms the moisture locked in during the flash-freezing process and allows that moisture to permeate the waffle, thus ruining its texture. A microwaved waffle is a sad waffle. :'(
**You may need to adjust heating time and temperature based on your toaster/toaster oven’s settings. Some stuffed waffles (such as caramel-stuffed) may require slightly more reheating time.